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Kewpie Half (Kewpie Half) / Seasoning / [Distributor, Manufacturer, Importer or Distributor] Kewpie / [Product Details of Kewpie Half] I raised the taste.
● Finely homogenize particles. By making the particles fine and uniform by the "microemulsion (ultrafine particle) manufacturing method", it is possible to maintain the deliciousness of mayonnaise while reducing the amount of vegetable oil.
● 50% calorie cut The fat content has been halved and the calories have been halved.
● Finely homogenize particles. By making the particles fine and uniform by the "microemulsion (ultrafine particle) manufacturing method", it is possible to maintain the deliciousness of mayonnaise while reducing the amount of vegetable oil.
● 50% calorie cut The fat content has been halved and the calories have been halved.
